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Gourmandarin

Life without leftover food

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Dessert

Fluffy coconut candy – Raffaello copycat recipe 🍬 🌱

If you want to create a simple – no baking needed – dessert, then this is a perfect choice for you. The coconut candies are fluffy and moist with a touch of earthiness. You need only a handful of ingredients and it is done quickly. Great choice for parties and Sunday brunches.

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Vanilla cupcakes with cheesy butter frosting 🍰

Everybody thinks that cupcakes must be so complicated to make. They are actually one of the easiest desserts to create. You can vary the ingredients and decorations in a million ways. The cupcakes are like little servings of cake: fluffy and moist.

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Coconut blintzes with mascarpone-ricotta stuffing and blackcurrant sauce 🍭🌱

Blintzes are one of the types of bliny. Blintze is a thin usually wheat-flour pancake – similar to French crêpes – folded to form a casing (as for cheese or fruit) and then sautéed and/or baked. It is originated from early Slavic culture (pre-Christian times) and was a symbol of the sun, due to its round form. Now it takes part of the orthodox culture and brought to the American cuisine by the Jewish community. It is crispy and soft in the same time, usually made sweet and sour – perfect for a Sunday brunch.

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Cinnamon scotch pancakes with caramelized bananas topped with homemade frozen yogurt 🍭 🍨 🌱

As the weather outside is getting warmer, our body is craving for some fresh flavors, but in the same time we all love comfort food. I created you a colorful breakfast which can also be served as dessert. This savory dish is hot and cold and sweet and sour in the same time: just a great way to boost your mood for a new day.

Continue reading “Cinnamon scotch pancakes with caramelized bananas topped with homemade frozen yogurt 🍭 🍨 🌱”

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